I made these following this recipe:.
Flour Tortillas Makes 12
2 cups all-purpose flour
1/4 cup lard, or vegetable shortening
***Use Manteca (Lard) for the best flavor***
1/2 teaspoon salt
1/2 teaspoon baking powder
3/4 cup warm milk, or water
Follow the link above to get complete instructions.
Addendum:
I forgot to mention how good these are. Make them with lard and forget about the cholesterol and the calories. Trust me, the flavor makes it worth risking clogged arteries and a spare tire. –I had to make two batches because I ate the first four, with butter, while they were still hot.